Vita Xscape - Milton Keynes Center delivery from Milton Keynes Center

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Polpette Alforno
Chef’s homemade beef meatballs cooked in rich tomato sauce, finished with mozzarella cheese and served with ciabatta bread.
£8.95
Gamberoni
King prawns, sauteed with garlic, white wine lemon butter and a hint of chilli. Served with ciabatta bread.
£10.95
Funghi Timo E Crema
A traditional northern Italian recipe of seasonal mushrooms sautéed in garlic, spinach, and cream. Served on ciabatta bread.
£8.95
Arancini Ragu
Golden crumbed beef risotto balls with a melted mozzarella centre served with house special tomato sauce.
£8.95
Arancini
Golden crumbed vegetable risotto balls with a melted mozzarella centre served with house special tomato sauce.
£7.95
Bruschetta Pomodoro
Chargrilled garlic-rubbed ciabatta bread with plum tomatoes, red onion, basil and pesto.
£8.95
Cozze
Fresh mussels cooked with white wine, garlic, diced white onion, and cream.
£9.50
Calamari Fritti
Deep fried beer battered squid, served with tartar sauce and salad.
£9.50
Gianchetti
Deep fried whitebait, served with tartar sauce and salad garnish.
£8.50

Antipasto Misto
Cured Italian meats, buffalo mozzarella, marinated olives, and ciabatta bread.
£19.95
Frutti Di Mare
Calamari, whitebait, tempura prawns, and salmon served with salad garnish and tartar sauce.
£19.95

Insalata Salmone
Pan-fried fresh fillet of salmon on a bed of rocket. Spinach, green beans, sun-dried tomatoes, and crisped pancetta with pine nuts and Parmesan shavings. Finished with lemon, parsley, and garlic dressing.
£17.95
Insalata Romana
Warm chicken and cured pancetta, tossed with salad leaves, artichoke hearts, fresh tomato, black olives, and Parmesan shavings. Finished with Caesar dresing.
£14.95
Insalata Spinaci
Fresh spinach salad tossed with avocado, sun-dried tomatoes and crisped pancetta with pine nuts and Parmesan shavings, finished with lemon, parsley, and garlic dressing.
£14.95

Pollo Con Funghi
Chargrilled, butterflied chicken breast with creamy porcini mushrooms, thyme, and roasted new potatoes.
£18.95
Tegamaccio
King prawns, squid, mussels and salmon, sauteed with onion, garlic, mushrooms, red and green peppers and finished with chef' special tomato sauce. Served with ciabatta bread.
£19.95
Saltimbocca
Fillet of pork wrapped in Parma ham, served with mashed potato, green beans, white wine, and sage.
£18.95
Branzino Basilco
Pan-fried filleted seabass, served with basil pesto, mashed potato, fresh tomatoes, olives and finished with olive oil.
£19.95

Goats Cheese Garlic Bread
Hand stretched pizza bread, topped with goats cheese, garlic butter, caramelised onion, and finished with basil.
£8.95
Tomato Pesto Bread
Hand stretched pizza bread, topped with pesto and tomato sauce.
£8.50
Mixed Olives
£5.95
Garlic Bread
Hand stretched pizza bread, brushed with garlic butter and rosemary.
£7.95
Garlic Bread with Mozzarella
Hand stretched pizza bread, topped with mozzarella cheese and caramelised onion.
£8.95

All of our pastas are gluten free.

Spaghetti Bolognese
With fresh basil.
£14.95
Spaghetti Chorizo Carbonara
New dish. A classic with a twist, spaghetti in a cheesy carbonara sauce with pancetta and chorizo sausage.
£16.95
Penne Salsiccia Arabbiata
Sausage, chilli, garlic, and spring onion finished with chefs special tomato sauce.
£17.95
Rigatoni Speck
Rigatoni pasta in a cream sauce with Gorgonzola and gran padano, finished with Northern Italian smoked ham and rocket.
£16.95
Rigatoni Siciliana
Chicken, aubergine, mixed peppers, mushroom, and garlic, finished with chef’s special tomato sauce.
£16.95
Fettucini Carbonaro
Pancetta, wild mushrooms, thyme, parsley, cream, and Parmesan shavings.
£16.95
Spaghetti Pomodoro
Buffalo mozzarella, cherry tomatoes, chef's special tomato, sauce and basil.
£13.95
Pollo Picante
Fresh chillies, chicken in a creamy sauce, cherry tomatoes, and spinach.
£15.95
Linguine Pescatore
Linguine tossed with sauteed king prawns, fresh calamari, mussels, and fresh clams in a white wine, chilli, garlic, and chef's special tomato sauce.
£18.95
Seafood Trilogy
New dish. Pasta parcels filled with spinach and ricotta cheese with king prawns, calamari, and salmon in creamy white wine sauce and fresh herbs.
£18.95
Spaghetti Polpette
Homemade beef meatballs house special tomato sauce cooked with onions and chillies. Served with spaghetti.
£16.95
Penne Arabbiata
Fresh chillies, garlic, basil, and chef's special tomato sauce.
£14.95

Speck
Slices of smoked, northern Italian mountain ham, Gorgonzola, mozzarella, and rocket on a tomato base.
£15.95
Florentina
Mozzarella and spinach with garlic, nutmeg, and black pepper on a tomato base. Finished with an egg and Parmesan shavings.
£14.95
Margherita
Mozzarella and fresh basil leaves on a tomato base.
£13.95
Quattro Stagioni
Mozzarella, mushrooms, ham, artichoke, and black pitted olives.
£16.95
Quattro Formaggi
Mozzarella, gorgonzola, and Parmesan cheese.
£15.95
Rustica
Oven roasted Italian sausage, roasted artichoke hearts and Italian tomatoes, caramelised onions, capers, fresh oregano and mozzarella on a tomato base.
£15.95
Casa Sofia
Spicy sausage, pepperoni, spicy chicken, mozzarella, and green chillies on a tomato base.
£15.95
Pollo Con Picante Con Pancetta
Seasoned chicken breast, pancetta, red chillies, roasted mixed peppers, and olives on a tomato base with mozzarella.
£16.95
Diavola
Pepperoni, nduja, chilli, and mozzarella on a tomato base.
£16.50

Pollo Spinachi Piccante
Chicken, spinach, bechamel sauce, green chillies, roasted peppers, mushroom, mozzarella, and salad garnish.
£17.95
Carne Piccante
Spicy chicken, meatballs. Ragu sauce, mushrooms, green chillies, tomato sauce, and mozzarella. Served with a salad garnish.
£18.95

Oven baked dishes served with house salad.

Penne Pollo Della Casa
Lightly seasoned chicken breast and pancetta, cooked with mushrooms, white winem and cream oven baked with Parmesan shavings. Served with salad garnish.
£17.95

Pollo Funghi
Chicken, mushroom, rosemary, sage, and Parmesan shavings.
£17.95
Verdure
Grilled asparagus on a risotto of broad beans, green beans, peas, spring onions, courgette, spinach, white wine, and mint.
£15.95
Frutti De Mare
Seafood risotto of mussels, prawns, fresh calamari, and clams, finished with chilli, tomato, white wine and garlic.
£18.95

Pizza Primavera
Peppers, onions, mushrooms, tomatoes, and olives, finished with green pesto.
£14.95
Ravioli
Spinach and ricotta cheese pasta parcels cooked with garlic butter, basil, and tomatoes, finished with fresh rocket.
£14.95
Penne Vegetariana
Olives, mushrooms, mixed peppers, onions, sweetcorn, and spinach in a tomato Napoletana sauce.
£14.95
Calzone Vegetariana
Folded pizza with mozzarella, mushrooms, onions, olives, mixed peppers, sweetcorn, and spinach, served with a salad garnish.
£15.95